Mangia! Mangia! You may just want to grab an English to Italian dictionary before heading down to Vincenzo’s – where Italy doesn’t exactly feel a world away.For the less cultured, that means “Eat! Eat!” in Italian. It’s an obvious motto of Vincenzo’s and probably every Italian family on the planet. Serving up authentic, traditional dishes in more than generous portions, you’ll feel as if Vincenzo’s own Nonna (grandmother) had cooked the meal just for you. But make sure you save room for dessert because it doesn’t get any closer to Italy than with Vincenzo’s Cannolo Siciliano or Torta Tiramisu.
Vincenzo’s offers casual, fine dining infused with traditional Italian culture, from the super-sized wall murals to the friendly service that makes everyone feel like family.
Keywords: pasta, pizza, wine, liquor, fish, steak, veal, restaurants
Interview Q&A
How long have you been in business?
7 years
What is your primary product or service?
Authentic Italian food
How did you first become interested in your line of business? (if owner) - What is your background? (If owner or store manager)
i lived in Italy for 3 years and my parents background is authentic Italian home cooking
How do you differentiate yourself from other businesses in your category and area?
we make our own pasta, wood fired pizza oven from Italy & everything is cooked to order
Provide detailed directions to your location
South east corner of McMullen Booth Rd & Enterprise (Behind the Taco Bell in the strip center)
What type of payments do you accept?
Cash, Amex, discover, visa, mastercard
Which areas do you service?
Tampa bay area
Who owns your company or runs daily operations?
Vincenzo himself
What are your hours of operation?
Mon thru Sat 5pm to 10:30pm